burnt house vineyard

Burnt House is a family-run vineyard located in the heart of the Suffolk countryside. We are passionate about producing exceptional wines that reflect the unique terroir of the vineyard. With years of experience in farming and a deep respect for the land, the family is committed to sustainable agricultural practices that ensure the ongoing health and vitality of the vines. 

 At Burnt House, visitors can expect to experience the perfect blend of tradition, innovation, and a true love for the art of winemaking.

Specialising in Chardonnay, Pinot Meunier, Pinot Noir, and Bacchus grapes, we are committed to producing exceptional still and sparkling wines that showcase the unique terroir of our vineyard.